Ahh, nothing quite says love like chocolate cake
with peanut butter icing. at my house, at least!
This is my GO-TO chocolate cake and
#1 requested cake for birthdays!
It whips up in a flash and is moist,
delicious and oh-so-easy to make!
It starts with 3 easy steps...
1. melt a stick of butter, remove from heat.
2. stir in the vinegar, vanilla & 2 cups of water.
3. Set aside...that's it for the wet ingredients!
For the dry ingredients:
Combine your flour, sugar, cocoa powder,
baking soda & salt.
Stir the butter mixture into the
dry ingredients with a FORK
until the lumps disappear.
Pour into a cake pan and bake!
Top it with your favorite frosting or
a dollop of whipped cream!
Check out my "quick" tips below!
Enjoy!
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Chocolate Cake - NO Eggs
½ cup butter
2 tsp. vinegar
2 tsp. vanilla
2 cups water
3 cups all-purpose flour
2 cups sugar
6 Tbsp. cocoa powder
2 tsp. baking soda
1 tsp. salt
Melt butter, remove from heat,
Stir in vinegar, vanilla and 2 cups of water.
Set aside.
Combine flour, sugar, cocoa, baking soda and salt.
WITH FORK, stir butter mixture into dry ingredients
until lumps disappear and mix is smooth.
Bake @ 350°F. for 30 minutes or until toothpick comes
out clean.
Chocolate Cake - NO Eggs from Maria Matter @ Five Simple Things 2014
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TIPS
-this cake mixes up so easily,
-this cake mixes up so easily,
you can just mix it up right in your
cake pan then pop it in the oven,
cake pan then pop it in the oven,
no need to dirty a bowl!
-to pull this cake together even
quicker; combine the dry ingredients
together in a mason jar to keep on
hand. Kinda like a boxed cake mix!
-to pull this cake together even
quicker; combine the dry ingredients
together in a mason jar to keep on
hand. Kinda like a boxed cake mix!
Thanks so much for stopping by. I'll share my delicious peanut butter icing recipe along with some other
favorites this coming week.
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YUMMO!!!! Will have to make this. Thanks for sharing.
ReplyDeleteHave a creative day.
Hugs Nana
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Yummy! Love cake!!
ReplyDeleteHave a wonderful day,
Migdalia
*Crafting With Creative M*
My mom called this "Crazy Cake" when I was growing up. Crazy, because it had no eggs, I guess??? Anyway, it was a fave! I haven't made it for years, but I think I need to now that I am reminded of it. I have the recipe in my file. :)
ReplyDelete<3 J
jwoolbright at gmail dot com
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