May 12, 2016

Easy Crockpot Mushrooms with Ranch & Parmesan - 4 ingredients

A simple mushroom recipe!

steak and shrooms, green beans, easy recipes

I am a carnivore!
yep, I'm a red meat eater and 
if that red meat is in the form
of a steak, all the better...
and if that steak is topped with
savory mushrooms...well, that's the best!

Only 4 Ingredients

Simply combine the four 
ingredients in a crockpot for 
four hours then serve!

You can slice the mushrooms 
or leave them whole.
I used mushrooms I had 
processed and froze from
this past year and they were
actually still a bit frozen when 
I put them in the crockpot. 
So fresh or frozen, though 
fresh is just a bit better! (:

steak and mushrooms, Crockpot recipe mushroom, Parmesan cheese, ranch dressing mix

Here's the handy dandy recipe.

Crockpot Mushrooms

1 pound mushrooms
½ cup (1 stick) butter
1 ounce (6 tsp.) ranch dressing mix (powder)
2 Tbsp. parmesan cheese, grated

Cook 4 hours on high in Crockpot or until tender.

*note: if you're not using them immediately,
refrigerate in all their juices to reheat later.

Maria Matter

Kraft Parmesan cheese, Hidden Valley Ranch dressing mix, Steak and mushrooms, slow cooker recipe


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  1. Oh, yum! Those have got to be divine! TFS, Maria!

  2. The mushrooms look fabulous - can't wait to try them on a steak! Thank you for the recipe!

  3. Your Crockpot Mushrooms look great! Thanks so much for sharing with Full Plate Thursday and have a great day!
    Miz Helen


Thank you for commenting, I enjoy hearing from you!
Blessings, Maria