Feb 9, 2015

Heart cut-out Cupcakes with Raspberry filling - Easy Valentine's Day treat

Easy Valentines Day treat

 
Need a quick & easy Valentine's Day treat?
Here's a fun one, even the kids can make.


1. You'll need some cupcakes...buy some un-frosted from the store or bake your own.
2. Using a serrated knife, cut off the top of the cupcake.
3. Place the top on a hard, flat surface; cut a heart shape in the top using a cookie cutter
4. Place a dollop of  fruit jam, preserves or pie filling in the center of the "topped" cupcake.
5. Gently place the top back onto the cupcake, pressing down gently to allow some of the 
    filling to ooze up into the heart cut out.
6. Sprinkle assembled cupcakes with confectioner's sugar.



I needed to add a little extra filling to some of the cupcakes to fill the hearts nicely.
Oh, and the little cut-out hearts make a fun treat too, or use them to decorate a larger cake.





What are some of your
favorite Valentine's Day treats
to make?


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4 comments:

  1. Very Yummy!! TFS
    Have a wonderful day my friend,
    Migdalia
    *Crafting With Creative M*

    ReplyDelete
  2. What a cute little project for my girls. They will love making these cupcakes with the heart. Thank you for sharing with the Clever Chicks Blog Hop! I hope you’ll join us again next week!

    Cheers,
    Kathy Shea Mormino
    The Chicken Chick
    http://www.The-Chicken-Chick.com

    ReplyDelete
  3. Thanks Maria how cute and simple love this idea.
    Hugs

    ReplyDelete
  4. These are really cute! Thanks for sharing them. I'm a new food blogger and found you on a link party. I've followed your social sites and hope we can connect on those. Can't wait to read more of your blog. Becky

    ReplyDelete

Thank you for commenting, I enjoy hearing from you!
Blessings, Maria